Let the Baking Battle Begin Eight of America’s most-talented bakers will go head-to-head at the oven for the chance to claim $25,000 and the title of Best Baker in America after weeks of demanding challenges.

Each week Australian transplant Darren McMullen visits a different American city to learn about the unique take they have on football fandom, with real “super-fans” as his guides. He’ll explore all aspects of NFL traditions and experiences, with behind-the scenes access to players, coaches, and other iconic football figures during team practices and pre-game warmups.

Eight bakers compete, preparing delicious springtime desserts for the chance to win the grand prize of $50,000.

Sex, lies and murder – what happened to Travis Alexander? This three-part special examines the most salacious murder case in American history. We explore the investigation and trial that captivated the nation with interviews from central figures.

There is a fortune buried deep in the ancient forests surrounding the small town of Falls City, Oregon…but only a few men know how to find it. For 10 weeks every year, they are on the hunt for one of the most expensive foods in the world, a delicacy that the Roman emperor Nero dubbed the “Food of the Gods:” black truffles. For the foragers of Oregon, truffles are more valuable than gold. For the first time ever, we’ve gained exclusive access to a secret underworld of foragers and backwoods entrepreneurs. This season, an historic drought ravages Oregon, choking off the usually abundant wild black truffle crop, and winter arrives early. With the truffle supply at an all time low, the price is predicted to hit an all time high. With increased competition between the foragers and even more diggers seeking riches, the truffle men of Oregon will be pushed to their limits to survive.

Just up the river from our nation’s capital lies a hidden gem—Potomac, Maryland. Its rolling hills, gated mansions, sophisticated prep schools, and exclusive country clubs all serve to keep the area invitation-only. Sprinkled throughout this community are a handful of old-line, wealthy African-American families who have historically broken racial barriers to provide a life of privilege for their children. In a town where entry is granted only through class, pedigree, and lineage, how far will the ladies go to secure their spot at the top of this prestigious circle?

A paranormal investigation team hunt for ghosts in asylums, sanitariums and mental hospitals in this reality series.

Australian version of the reality series where an eligible bachelorette must find true love among a group of guys, one rose at a time.

An inside look of the lives of seven WWE Divas from their work within WWE to their personal lives.

Top Chef is an American reality competition show on the cable television network Bravo, that first aired in 2006, in which chefs compete against each other in culinary challenges. They are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode. The show is produced by Magical Elves Productions, the same company that created Project Runway.

Nine international adaptations of Top Chef have been produced, two of which, the Franco-Belgian Top Chef and the Dutch Topchef, have had four seasons each. In the United States, the show has had two spin-offs: Top Chef: Masters, featuring established, award-winning chefs, and Top Chef: Just Desserts, featuring pastry chefs. One more spin-off is planned: Top Chef Junior, featuring contestants in their early teens.

On May 10, 2013, it was announced that the upcoming eleventh season of the series will be set in New Orleans, Louisiana. It will premiere on October 2, 2013.

An elaborate cake can become the centerpiece of a party if it’s done well, so it is important for the party host to choose a designer who can create the cake of his or her dreams. In each episode, three cake designers compete to earn a job for a client looking for the perfect pastry for a wedding, family reunion or other bash. When a client picks a cake, the designer quickly learns that making the cake is just half of the battle; it then has to make it to its destination, which can be a tall task for an elaborate pastry. Each winning cake must make it to the party on time and in one piece before the designer’s job is done.

Meat lovers, rejoice! Michael Symon is taking a summer road trip to taste the best of the American classics: burgers and barbecue. Whether it’s mouthwatering, mile-high cheeseburgers or slow-smoked, fall-off-the-bone ribs, Michael is going to eat and meet his way through some of the best all-American spots to get your grub on. And what better way to wash it all down than with local beers and brews, sure to make any meal a perfect 10. So, get ready to get full, because you don’t want to miss the delicious flavors of Burgers, Brew & ‘Que.