American version of the culinary competition series that gives talented kids between the ages of 8 and 13 the chance to showcase their culinary abilities and passion for food through a series of delicious challenges. Celebrated food experts coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.
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Big Brother: After Dark was an uncensored, uncut live feed from the American Big Brother House while broadcast on Showtime2. The program debuted on July 5, 2007 as a companion show since Big Brother 8 and it aired on Showtime 2 in the United States and Slice in Canada.
The program was the only first-run original program produced specifically for any of Showtime’s seven multiplex channels.
On May 29, 2013, it was announced that Big Brother: After Dark will move to TVGN beginning on June 26. While it was promoted by TVGN as remaining uncensored as it was on Showtime 2, on TVGN “Big Brother: After Dark” is now rated TV14 and censored for language by muting of the audio.. The network says that nine words and nudity will be censored from the show, though some profanity still goes through. The broadcast airs uncensored over Slice in Canada.
A version of this program was also developed as a companion series to Big Brother Canada on Slice.
John Torode and Gregg Wallace are looking for the country’s next star chef. Those who make it through to the quarter-final must prove their knowledge and passion for food. The heats have produced four exceptional cooks, but only one of them will make it through today to become a semi-finalist. Initially named Masterchef Goes Large, the series changed it’s name to Masterchef in 2008.
A reality show contest where sixteen or more castaways split between two or more “Tribes” are taken to a remote isolated location and are forced to live off the land with meager supplies for roughly 39 days. Frequent physical challenges are used to pit the tribes against each other for rewards, such as food or luxuries, or for “Immunity”, forcing the other tribe to attend “Tribal Council”, where they must vote off one of their players.
Running Wild with Bear Grylls, the survivalist takes one celebrity into the most remote locations in the U.S. and around the world for a 48-hour journey of a lifetime. From skydiving into the Catskill Mountains, to rappelling down the cliffs of Utah and battling torrential wind and rain in Scotland, Grylls and each celebrity will have to push both their minds and bodies to the limit to successfully complete their journey.
Focusing on five disparate characters who each toil and/or party well into the night (hence the title), this latenight entry takes the “city that never sleeps” line and runs with it. The result is visually provocative but only mildly entertaining, and never for a moment truly convincing.
Cascading 15-foot waterfalls; luxury grottos and swim up bars are nothing for the Pool Kings . Follow along as Kelly Caviness and his sons Christian and Cameron create over the top award-winning dream pools for their clients. From your own custom lake to a show-stopping backyard water park, the sky is the limit when the Pool Kings are on the job.
Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly “out-of-stock” or having to create a masterpiece when you can only cook with “5 items or less” or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!
Top Chef is an American reality competition show on the cable television network Bravo, that first aired in 2006, in which chefs compete against each other in culinary challenges. They are judged by a panel of professional chefs and other notables from the food and wine industry with one or more contestants eliminated in each episode. The show is produced by Magical Elves Productions, the same company that created Project Runway.
Nine international adaptations of Top Chef have been produced, two of which, the Franco-Belgian Top Chef and the Dutch Topchef, have had four seasons each. In the United States, the show has had two spin-offs: Top Chef: Masters, featuring established, award-winning chefs, and Top Chef: Just Desserts, featuring pastry chefs. One more spin-off is planned: Top Chef Junior, featuring contestants in their early teens.
On May 10, 2013, it was announced that the upcoming eleventh season of the series will be set in New Orleans, Louisiana. It will premiere on October 2, 2013.
Ex-couples are brought together for one night in a multi-camera-rigged one-bedroom apartment, with no producers and no interruptions, to hash out their unresolved issues. Viewers witness startling confessions, wild hook ups, and shocking resolutions in a format where anything can – and does – happen.
